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Demineralized Whey Powder

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Whey comes from the production of different kinds of cheeses and contains fluxional levels of proteins & minerals. Whey is the remaining liquid after milk has been coagulated to make cheese. Color; white to light cream and texture is clean, dairy flavor.

PACKING:

Net 25 KG polyethylene bags in kraft Paper inner bag.

SPECIFICATIONS:

Parameter Specifications
Protein (Skimmed dry material)11.00% (MIN)
Acidity (LA)0.10-0.15% (MIN-MAX)
Salt2.0-4.0 (MIN-MAX)
Ash3.5-8.5 (MIN-MAX)
MoistureMax 4%
PH Solution5.90-6.90%
Aflatoxin<0.5 ppb
Fat max1.5%
LactoseMax 76%
Resolution99%
Density600-670 g/L
SolubilityRate 99%
AntibioticNegative
MelamineNegative

APPLICATIONS:

Dairy Products, bakery, biscuits-cookies and chocolate industry, prepared mixes, ice cream, confectionery, meat products.